Sustainability, creativity, design, new technologies or alternative packaging are topics on which we have a lot to say.
Meet traceability and quality requirements through recognized certifications (IFS, BRCGS, etc.)
Participate in reducing the carbon footprint of wine distribution: bulk wine transport represents 40% reduction in CO2 emissions compared to the bottled wine market.
Direct Bottling in the countries of consumption makes it possible to participate in initiatives to reuse glass bottles and promote distribution in small bulk. All this to reduce packaging (cardboard, glass, paper, aluminum, etc.)
DISCOVER OUR CERTIFICATIONS
IFS FOOD – BRCGS FOOD SAFETY – BIO – NOP – HVE – VEGAN
” IFS Food ” certification controls the compliance of our activities in the food industry, as well as our ability to guarantee safe and healthy products on market.
Our site is certified since 2017.
” BRCGS Food Safety ” certification controls the compliance of our activities in the food industry, as well as our ability to guarantee safe and healthy products on the UK market.
Our site is certified since 2017.
Our site is certified since 2016.
Our main activity is transformation/processing.
The Organic certification allows us to attest that our production rules comply with European regulations.
Our site is certified since 2021.
Our main activity is transformation/processing.
The NOP certification allows us to validate that our production rules are in accordance with the American market.
BUREAU VERITAS agency is in charge for all these 4 certifications (IFS – BRCGS – ORGANIC – NOP).
We select as a priority wines from HVE3 certified vineyards (the highest level of environmental certification for a farm).
Our internal procedures guarantee the traceability of these HVE wines.
Vegan
We buy our wine exclusively from winegrowers or cooperative wineries that do not use animal products in their winemaking or maturing process.
Our internal traceability allows us to justify this at any time.